Spiral Sliced Ham 3 Winning Recipes Simple Recipes
How To Cook A Carando Spiral Ham - How To Cook. Bake at 275° f for approximately 15 minutes per pound (do not overcook). Remove ham from oven, then adjust oven temperature to 425° f.
Spiral Sliced Ham 3 Winning Recipes Simple Recipes
Remove ham from oven, then adjust oven temperature to 425° f. How do you heat a spiral sliced ham? Directions heat oven to 275° f. Bake at 275° f for approximately 15 minutes per pound (do not overcook). Remove all packaging from the ham and place in shallow roasting pan face side down, then cover with aluminum foil. Bake the ham for about 10 minutes per pound until it is just warmed through. Remove all the wrappers from the ham and place it face down on a flat baking tray, then cover with foil. Let stand for 10 minutes before slicing to serve. Place ham back into oven and bake uncovered at 425° f for 8 to 10 minutes. Cook the ham over indirect heat for one hour.
Remove all packaging from the ham and place in shallow roasting pan face side down, then cover with aluminum foil. Place a rack in a large roasting pan and cover the. Stick to 10 to 12 minutes per pound. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. Place ham in a shallow roasting pan, cut side down. Cover ham with prepared glaze. Remove ham from oven, then adjust oven temperature to 425° f. Remove the ham from the oven and set the oven temperature to 425 ° f. Directions heat oven to 275° f. Individual slices may also be warmed in a skillet or microwave. Remove ham from oven, then adjust oven temperature to 425° f.
