How To Cook A Roast In A Clay Pot - How To Cook. Set temperature to 480 degrees. For rare beef, check meat thermometer after 40 minutes.
Poorboy Pot Roast (Clay Pot)
After the timer goes off, use a meat thermometer. Place chuck roast in pot. Cover with top lid of baker. To cook a roast in a crock pot, start by cutting carrots and onions and layering them in the bottom of the pot. Brown the meat in the hot oil on all sides. Place covered pot in cold oven. Using a sharp knife, trim any excess fat from the meat. Cover and bake for 1 1/4 hours. For rare beef, check meat thermometer after 40 minutes. The amount of time it takes to cook a roast in an instant pot depends on the size of the roast and whether it is frozen or thawed.
Cover and bake for 1 1/4 hours. Upon removal from the oven, do not place the hot clay pot on a cool surface. Place pork and chicken in serving platter. To cook a roast in a crock pot, start by cutting carrots and onions and layering them in the bottom of the pot. Brown the meat in the hot oil on all sides. Cover and bake for 1 1/4 hours. Place your roast into the bottom of the clay cooker. Soak clay pot and lid in cold tap water for 1/2 hour or more; For rare beef, check meat thermometer after 40 minutes. Set the oven to 425°f. Add to pot all above ingredients, plus 1 teaspoon salt and dash of pepper.
