How To Cook Bacon And Brussel Sprouts - How To Cook
BRUSSEL SPROUTS WITH BACON RECIPE The Country Cook
How To Cook Bacon And Brussel Sprouts - How To Cook. Season with salt and pepper to taste, then return the bacon to the pan. Preheat oven to 450 degrees and line a baking sheet with aluminum foil.
BRUSSEL SPROUTS WITH BACON RECIPE The Country Cook
Then add the cleaned brussels sprouts to the skillet and move them around the pan to roast the sprouts. Do not overlap any of the sprouts! Then, on top of the brussels sprouts, equally, distribute the bacon bits. Sprinkle salt and pepper all over and stir to mix! Cook bacon pieces in a large cast iron skillet over medium heat until cooked through. Try to make sure all of the brussels are faced down on the flat sides on the pan to get a good sear. Then add the cooking cream and return the bacon to. The only change i make is that i generally use a microwave steamer to cook the broccoli and cauliflower. Preheat oven to 400 degrees. Cook until they're slightly charred.
Start by cooking the bacon in a large cast iron pan until it's nice and crispy. *it's not a good idea to add salt to this recipe, as the bacon and parmesan cheese are already salty enough. I've substituted broccoli and/or cauliflower for the sprouts and they are also delicious prepared in this way. Season with salt and pepper to taste, then return the bacon to the pan. You can print the recipe here: Remove bacon and reserve 3 tablespoons of grease. Cook bacon pieces in a large cast iron skillet over medium heat until cooked through. Toss the brussels sprouts in the bacon grease and season with salt and pepper. Start by cooking the bacon in a large cast iron pan until it's nice and crispy. Do not overlap any of the sprouts! Combine all of the ingredients in a bowl, adding olive oil, salt, and pepper.
