How To Cook Banana Stem Indian Style - How To Cook. Add the chopped banana flower, saute for about a minute or two. Now the simple south indian style seasoning is ready.
The cut should only go as deep as the skin. Cooking the chopped banana flowers. Banana stem is used in south indian vegetarian cooking. Keep removing the fiber as you cut. Banana stem / banana stalk; Trim the top and bottom portions of the stem and also remove the outer covering on the stem until you get a cylindrical stem. Salt / sweet banana stem juice. Select the banana stem with a small inner cylindrical stem, since the smaller one is the tender one and can be prepared easily. Let cook for 2 to 3 minutes per side and remove when the slices are golden and caramelized. #bananabreadhow to cook banana bread using steamersteamed banana breadhow to make banana breadsoft banana breadeasy cook banana cake
Before i begin with the recipe, some essential and critical tips and suggestions for an ideal banana blossom recipes. To fry bananas, warm a skillet over medium heat and add 1 tablespoon of coconut oil, 1 tablespoon of honey, 1 teaspoon of cinnamon and a pinch of salt. You can use them in making kebabs, curries and much more. Now take curd on a plate, add ginger garlic paste, coriander powder, cumin powder, garam masala powder, red chili powder, desiccated coconut powder, rice flour and mixwell to prepare a nice paste. (you can grind 4 table spoon of coconut with little one piece with a pinch of turmeric powder and little. Cover and cook the banana flowers for about 8 to 10 minutes or until the flowers are soft and cooked enough. Banana stem / banana stalk; Blend and transfer to a large tea filter, wash drain, transfer to a bowl. Slice the banana stem and as you do, you will find the fibre coming out every time you slice into stem, keep taking them out while proceeding. Remove banana stems from the butter milk or strain through the seive and pressure cook the banana stem without adding water for 2 whistles. Check for salt and adjust, remove from flame.
